Slow Roasted Lamb in Red Wine Recipe
There's nothing quite like the succulent taste of slow-cooked lamb, and our boozy and brilliant recipe takes it to the next level. Impress your guests with this easy-to-prepare dish. Feeds 3 - 4 people.
Why not take inspiration from our array of recipes to plan your next meal, taking advantage of delicious Grasmere Farm produce.
If you're looking for pork recipe ideas, you can try our delicious Pulled Pork recipe, or if you're looking for something a bit more adventurous, our Marinated Leg of Lamb recipe is a great family-pleaser.
There's nothing quite like the succulent taste of slow-cooked lamb, and our boozy and brilliant recipe takes it to the next level. Impress your guests with this easy-to-prepare dish. Feeds 3 - 4 people.
A classic Chicken Curry, which is perfect for using up left over Chicken but can also be meat free! Easy to make, quick to cook and a fantastic recipe for a delicious family dinner. Feeds 3 - 4 people.
In a hurry? Need an easy mid-week meal? This Sausage Tray Bake is not only quick and easy to make but also packs a great flavour. Serves 4-5 people.
Our Lincolnshire Sausage with Beans Casserole is inexpensive to make and oh so tasty too! Feed the family with this scrumptious one-pot casserole. Serves 3 - 4 people.
This classic Italian dish can be cooked in under an hour but also works as a slow cooked dinner, where the bone falls off the Chicken. Serves 4 people. Prep Time: 10 mins. Cook Time: 45-55 mins.
A traditional winter warmer that's easy to do and the ultimate comfort food for all the family... with dumplings too! Tender chunks of meat and fresh vegetables make a hearty meal. Serves 3-4 people.
This simple dish will bring a touch of Italy to the dinner table! This recipe involves getting your hands messy so great to get the kids involved. Feeds 3 - 4 people.
A traditional taste of Italy and a true master piece for your table! The flavour of mixed herbs and spices with our Pork Middle (Belly and Loin attached) is something very special.
Using fresh Leeks is the key to our wonderful Pork & Leek Sausages and they make for a great centre flavour to our Posh Toad in the Hole, which once tasted, will have you wanting more.
A breakfast bap but not as you know it! A simple twist on the traditional which will give any day a tasty start. It may be a bit of a mouthful but totally worth getting in a mess for!