Description
Key Features
Premium Quality Beef: Sourced from native breed cattle known for their superior flavour.
21 Day Dry Aging: Enhances the beef’s natural tenderness and deepens its flavour.
Rich Flavour Profile: Offers a robust, succulent taste that is perfect for gourmet dishes.
Ethically Sourced: Raised with high welfare standards to ensure the best quality meat.
Health Benefits
High in Protein: Essential for muscle growth and repair.
Rich in Nutrients: Contains vital vitamins and minerals such as B vitamins, iron, and zinc.
Healthy Fats: Provides healthy fats that are essential for a balanced diet.
Natural Source of Iron: Supports healthy red blood cell production and energy levels.
Cooking Tips
Preparation: First, remove the rib-eye from the fridge at least 30 minutes before cooking to bring it to room temperature.
Seasoning: Season generously with salt and pepper or your favourite rub to enhance the natural flavours.
Grilling: Preheat your grill to high. Cook the rib-eye for 4-5 minutes on each side for medium-rare, adjusting the time for your preferred doneness.
Resting: Allow the beef to rest for 5-10 minutes after cooking. This helps the juices redistribute, resulting in a more tender and flavourful steak.
Serving Suggestions: Slice against the grain and serve with roasted vegetables, a fresh salad, or creamy mashed potatoes for a complete meal.
Our 21 day dry aged Beef Rib-Eye piece from native breed beef offers a luxurious taste experience. The meticulous dry aging process not only enhances the meat’s tenderness but also intensifies its natural flavours. This creates a rich and succulent rib-eye that is perfect for any gourmet meal. Whether you are celebrating a special occasion or simply enjoying a luxurious dinner at home, this premium cut of beef promises to deliver an exceptional dining experience.
Why Choose Grasmere Farm?
Commitment to Quality
At Grasmere Farm, we are dedicated to providing the highest quality meat products. Our 21 day dry aged Beef Rib-Eye piece exemplifies our commitment to excellence, ensuring you receive only the best.
Ethical Sourcing
We believe in ethical sourcing and high welfare standards. Our beef is sourced from native breed cattle raised with the utmost care, ensuring that our products are not only delicious but also responsibly produced.
Expertise and Tradition
With years of experience in farming and butchery, Grasmere Farm combines traditional practices with modern techniques to deliver exceptional products. Our expertise ensures that every cut of meat meets our rigorous quality standards.
Customer Satisfaction
We strive to offer products that not only meet but exceed our customers’ expectations. Our commitment to quality and customer satisfaction makes Grasmere Farm the trusted choice for premium meat products.
