Description
Key Features:
Premium quality Ox Cheek sourced from select cattle.
Rich marbling for succulent, melt-in-your-mouth texture.
Hand-selected and expertly trimmed for optimal tenderness and flavour.
Versatile cut suitable for a wide range of culinary creations.
Health Benefits: Ox Cheek offers a variety of nutritional benefits, including:
High protein content essential for muscle growth and repair.
Rich in vitamins and minerals such as iron and zinc, vital for overall health and wellbeing.
Gelatinous texture aids in supporting joint health and promoting gut health.
Cooking Tips:
For best results, braise or slow-cook Ox Cheek to enhance its tenderness and depth of flavour.
Pair with robust ingredients such as red wine, root vegetables, and aromatic herbs for a hearty, satisfying dish.
Cook low and slow to allow the rich flavours to develop fully, resulting in a truly indulgent dining experience.
Grasmere’s Ox Cheek is meticulously prepared to deliver exceptional quality and taste with every bite. Whether you’re creating classic comfort dishes like braised beef cheeks or exploring innovative culinary creations, our Ox Cheek provides the perfect canvas for your culinary masterpieces. With its unparalleled richness and versatility, it’s no wonder that Grasmere’s Ox Cheek is the preferred choice of discerning chefs and home cooks alike.
Why Choose Grasmere:
At Grasmere, we pride ourselves on our unwavering commitment to quality and excellence. Our Ox Cheek is sourced from trusted suppliers who share our dedication to ethical and sustainable practices, ensuring that every cut meets our stringent standards for taste and purity. With a passion for delivering exceptional flavour and satisfaction, Grasmere has earned the trust of chefs and food enthusiasts alike. Whether you’re a seasoned professional or an avid home cook, choose Grasmere for premium quality ingredients that elevate your culinary creations to new heights of indulgence and delight.
