Prime Braising Steak from Native Breed Beef

Savour the hearty, comforting essence of slow-cooked meals with Grasmere Farm’s Premium Braising Steak. Our braising steak comes from the finest East Anglian beef, carefully selected to ensure every bite is as tender and flavourful as the last. Perfect for stews, casseroles, and slow-cooked masterpieces, this steak transforms everyday meals into gourmet experiences.

Price shown per steak (Minimum weight 350g)

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£5.00

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Description

Key Features:

Exceptional Quality: Sourced from prime East Anglian cattle, known for their superior flavour and texture.

Ideal for Slow Cooking: Perfect for creating tender, fall-apart dishes that are rich in flavour.

Versatile Ingredient: Use it in a variety of recipes, from traditional British stews to international culinary delights.

Ethically Raised Beef: Our commitment to animal welfare means our beef is not only delicious but also responsibly sourced.


Culinary Uses:

Stews and Casseroles: Melts into rich, flavourful gravies and sauces.

Slow-Cooked Specialties: Ideal for pot roasts, ragùs, and any dish that benefits from long, gentle cooking.


Why Choose Grasmere Farm’s Braising Steak?

At Grasmere Farm, we understand the importance of quality ingredients in creating memorable meals. Our braising steak embodies our dedication to excellence, from the field to your fork. Whether you’re crafting a comforting stew for a chilly evening or a special dish for entertaining, our braising steak is the perfect foundation for a meal that impresses.

Indulge in the luxury of slow-cooked, tender braising steak from Grasmere Farm. Elevate your culinary creations with the best that British beef has to offer.

Additional information

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