Montagnolo Affine

A blue veined German cheese, with a natural, grey outer. Aged at a low temperature and matured slowly, to develop it’s aromatic and spicy flavour.

All pieces are hand cut and weight approx.

£6.65£53.00

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Description

  • Type of Milk: Cow’s.
  • Pasteurisation: Yes.
  • Vegetarian: Yes.
  • Country & Region: Germany.
  • Flavour: Buttery and creamy and smooth.
  • Allergens: MILK.

This unique cheese, has the rich triple crème with the sharpness and delicious flavour of the blue. The blue veins give a bite through the creaminess. Pairs well with wine, including Pinot Noir.

Montagnolo Affine is from the Allgau region of Germany and is a multi-award winning. Awards include the Supreme Champion at the International Cheese Awards.

Each piece is wrapped and then put in a bag. Keep refrigerated but best served at room temperature.

Additional information

WEIGHT

WHOLE 2KG, HALF 1KG, 500G, 250G

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