Special Offer

Medium Lamb Meat Box from Nene Park

The Medium Lamb Meat Box from Nene Park offers a variety of premium cuts, ideal for different types of meals. The lambs are ethically raised on the natural, wildflower-rich pastures of Nene Park, where they graze on grass and herbs. This natural diet gives the meat a deep, rich flavour and a tender texture. You’ll get everything from leg and shoulder cuts to mince, cutlets, and chops, allowing you to prepare roasts, stews, or quick midweek meals. Plus, you’ll save 10% when you purchase this selection, making it a great option for families or those who appreciate high-quality lamb at a great price.

SPECIAL OFFER ÂŁ90.00

£90.00

Description

Box Contents

2 x 1kg Leg on the Bone

2 x 1.2kg Shoulder on the Bone

2 x 325g Lamb Mince

4 Lamb Cutlets

4 Single Loin Chops


Key Features

Ethically Raised Lamb: The lambs graze freely on Nene Park’s natural pastures, rich in wildflowers and herbs.

Versatile Selection: This box includes legs, shoulders, mince, cutlets, and chops, offering you plenty of cooking options.

Save 10%: Enjoy premium lamb cuts while saving 10%.

Sustainably Farmed: Raised by the Baxter Brothers, who prioritise ethical and sustainable farming practices.


Cooking Tips

Leg of Lamb: For a classic roast, season with garlic and rosemary, and roast at 180°C (160°C fan) for 25 minutes per 500g. The result will be tender and juicy.

Shoulder of Lamb: Slow-cook the shoulder at 160°C for 3-4 hours, allowing the meat to become fall-apart tender. Serve it with your favourite vegetables.

Mince: Use lamb mince to create shepherd’s pie or a hearty stew. Brown it in a pan with onions, garlic, and herbs for rich flavour.

Cutlets and Chops: Grill or pan-fry the cutlets and chops for 3-4 minutes on each side, resulting in tender, juicy meat.

Serving Suggestions: Pair any lamb dish with roasted vegetables, mashed potatoes, or a mint sauce to balance the rich flavours.


The Medium Lamb Meat Box provides you with a versatile selection of lamb cuts, all raised naturally at Nene Park. The variety in this box means you can easily prepare different meals throughout the week, whether it’s a slow-roasted leg of lamb for Sunday dinner or grilled chops for a quick midweek meal. Raised on wildflower-filled pastures, the lamb has a unique flavour that comes from its natural, forage-based diet. Plus, the lamb is ethically sourced, ensuring that your meals are both delicious and responsibly produced.


Why Choose Grasmere Farm?

Ethical Sourcing and Sustainability

We are dedicated to sourcing lamb ethically from Nene Park, where the Baxter Brothers raise their lambs with care. The natural pastures provide a healthy environment for the animals, resulting in premium, responsibly produced meat.

Variety and Value

This Medium Lamb Meat Box offers a variety of cuts, ensuring you have plenty of options for different meals. From hearty roasts to quick-grilled chops, the selection is versatile enough to cater to all occasions. Plus, the 10% saving makes it a great deal.

Quality and Tradition

At Grasmere Farm, we combine traditional farming methods with expert butchery. Each cut is carefully prepared to ensure top-notch quality, delivering lamb that’s full of flavour and tenderness.

Seasonal Freshness

Our Nene Park lamb is available from September to May, providing you with seasonal, high-quality meat that reflects the best of natural farming practices. Each cut ensures freshness and flavour during peak lamb season.

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