Description
At Grasmere Farm we aim to provide our customers with fantastic value, quality and of course choice. Our specialist butchers prepare each cut specially, selecting only the best cuts and ingredients. All of our packs are prepared fresh, ready for your freezer.
To celebrate National Butchers’ Week, we have this superb special offer of our butcher’s favourite things. It contains:
- 1.7kg Whole Chicken
- 800g Topside
- 1.1kg Rolled Loin of Pork
- 650g Rolled Leg of Lamb
- 200g Dry-cured Back Bacon
- 400g Mince Steak
- 380g Lincolnshire Sausage
Allergens. Bacon: SODIUM NITRATE & SODIUM NIRTRITE. Sausages: WHEAT, SULPHUR DIOXIDE (SULPHITE).