Rougette Bavarian Red

Paprika extract gives the rind of Rougette Bavarian Red, it’s distinctive colour. This a soft, triple-cream German cheese, which has an extremely mild flavour and aroma and will add a touch of colour to a cheese board.

All pieces are hand cut and weight approx.

£4.05£18.90

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Description

  • Type of Milk: Cow’s.
  • Pasteurisation: Yes.
  • Vegetarian: Yes.
  • Country & Region: Germany
  • Flavour: Mild, smooth, creamy and buttery.
  • Allergens: MILK.

A super soft and creamy cheese from the Bavarian region of Germany. Triple cream is used in the cheese and paprika adds a touch of colour and hint of flavour. It’s mild and buttery flavour lends this cheese being popular beyond the cheese board. Best paired with white or sparkling wine. Great with nuts and berries and also works well melted on a pizza, in sandwich or a refreshing salad.

This soft ripened cheese begins with high quality milk from local cows in the alpine region of Bavarian. Family owned and famed for producing wonderful soft ripened and blue cheeses which are popular all over the world.

Each piece is wrapped and then put in a bag. Keep refrigerated but best served at room temperature.

Additional information

WEIGHT

150G, 350G, 700G

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