Tartù

From the producers of Taleggio, in Val Taleggio, the homeland of the classic Lombardy washed rind cheese, Tartú combines the buttery, savoury tones of Taleggio with earthy, warm summer black truffle. A superb summer cheese.

All pieces are hand cut and weight approx.

£6.50£26.00

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Description

  • Type of Milk: Cow’s.
  • Pasteurisation: Yes.
  • Vegetarian: No.
  • Country & Region: Val Taleggio, Lombardian, Italy.
  • Flavour: Sweet, rich and buttery.
  • Allergens: MILK.

A classic, washed rind cheese from Lombardy with Italian summer truffles, peppered through the slightly yellow paste. The black truffles blend perfectly with the aromas and flavours of aged cheese, giving it a unique twist.

Pairs well with Red Wine as well as Miller’s Elements.

Each piece is wrapped and then put in a bag. Keep refrigerated but best served at room temperature.

Additional information

Weight

1kg, 500g, 250g

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